One island. A thousand stories to pass on.
Since its creation in 2011, Intervista Productions has specialised in programmes about Corsican society, its culture and its language, and its relationship with the wider world, guided by two principles: passing knowledge on and sharing it. Its magazine programmes highlight Corsican and Mediterranean culinary skills and traditions. Intervista Productions’ documentaries shed light on the evolution of Corsican society from cultural, historical and political perspectives, offering distinctive views of the island and exploring wider issues that echo the questions faced by island communities.
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01
OUR MISSION
In Corsican
01
OUR MISSION
In Corsican
By creating content in the Corsican language (short programmes, magazines and dubbing), Intervista Productions fulfils an educational mission and contributes to living bilingualism on the island. These programmes fill the children's programming slots on France 3 Corse Via Stella and specialised platforms.
Animated series (Boule et Bill, La Course aux Cadeaux, Ti’Doc, etc.), discovery programmes (Découvrir le Monde, etc.), cinema and television fiction (Le Bossu, Vipère au Poing, Au Secours j’ai Rétréci ma Prof!, etc.) bring together a family audience on television and have become educational resources for teachers.
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PERSPECTIVES ON THE WORLD
Documentaries
02
PERSPECTIVES ON THE WORLD
Documentaries
Intervista Productions develops historical, cultural and social documentaries examining Corsica, its identity and its relationship with the wider world. These stories explore collective memory, the island's transformations and the major issues shaping our societies.
Through films such as Edmond Simeoni, l’esprit militant, Ghjacumu Fusina, chjamu a puesia and RN 193 – Per andà d’Aiacciu à Bastia, the company gives people a voice, revisits personal journeys and sheds light on the connections between history, culture and place.
By favouring distinctive perspectives and deeply human stories, Intervista makes documentary a space for reflection, discovery and the sharing of knowledge.
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THE JOY OF SHARING
Magazines
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THE JOY OF SHARING
Magazines
Through its magazine programmes, Intervista Productions explores flavours, traditions and know-how that enrich Corsica and the Mediterranean. It is a way of telling the story of places through the people who grow, cook and bring them to life.
In Al Dente, broadcast on France 3 Corse ViaStella, chef Romuald Royer travels across the island in his food truck, meeting producers, artisans and enthusiasts who preserve and reinvent the island's cuisine.
From discovering a product to meeting a craftsperson, every programme celebrates conviviality, curiosity and the pleasure of passing things on, turning food into a truly human and cultural journey.
04 / LOCATIONS